Our Petite Sirah – Zinfandel blend matches up the rich and mysterious Petite Sirah with the venerated California Zinfandel. The result is a refined and approachable blend with lovely aroma and palette. Look for aromas of blueberry, chocolate, pepper and spice, and lurking flavors of black pepper, blackberries, blueberries, spice and licorice. Try it with roasted pork, barbecue beef or beef burgers. Vegetarians might want to try aged Gouda or Camembert cheeses, sauteed mushroom, eggplant, black bean, stuffed peppers or currants in moderately spiced dishes. Fruit is grown with sustainable processes.
98 in stock